The 33 Best Pizza Places in Los Angeles Right Now

house of pizza

On the menu are impossibly decadent, crispy-saucy-cheesy pies for takeout and in-house delivery. Prime Pizza is selling plenty of Sicilian-style pizzas (and lots of other styles) from its multiple locations, including Burbank and the team’s most recent opening, West LA. New, compelling pizza restaurants open with amazing frequency these days.

Eater LA main menu

Topped with green onion and served with ZA-CHIPS. Six Italian seasoned meatballs sauteed in our creamy vodka sauce featuring a blend of Parmesan and garlic. Square slice favorites Apollonias is up and running from Wednesday through Sunday.

Spinach Artichoke

house of pizza

Former Bootleg Pizzeria operator Kyle Lambert is a deep-dish Detroit-style pizza specialist. These square slices are plush, made with naturally fermented dough that features an ever-so-slight tangy flavor. Lambert and partner Courtney Glowacz operate from a small takeout-only Culver City slot with a rock-and-roll vibe that resembles the camaraderie part of the Bear’s first season. The $30-35 square pies are laden with cheese and personality and suit any mood. Slices are available during the day from noon to 3 p.m., with pies only from noon until 9 p.m., Wednesday to Sunday. Mushrooms, tomatoes, black olives, onions & green peppers.

essential brunch favorites from the 101 Best Restaurants guide

Onions, green peppers,mushrooms, black olives & tomatoes. Penne pasta tossed with shredded chicken & our creamy vodka sauce featuring a blend of Parmesan garlic & a splash of vodka. Grilled chicken, sauteed onions & green pepper, diced tomato, cheddar cheese & topped with fresh cilantro and taco chips. Fresh greens, grilled or crispy Italian seasoned chicken breast, cucumber, tomatoes, mozzarella, and parmesan. Base of taco sauce & cheeses topped with seasoned beef, lettuce, tomato, black olives, taco chips & green onion.

Restaurant Description

It’s hard to think of a more photogenic pizza than the square Detroit-style pies from the unassuming Apollonia’s on Wilshire. These dense, expertly cheesy pizzas are filled with crunch, cheese, and plenty of sauce, to be sure, but the place’s crispy, thin, round pies are sure to impress. Generous pieces of chickenwith spicy buffalo sauce & creamy bleu cheese sauce. Homemade spinach artichoke spread, topped with melted mozzarella and parmesan.

Chicken Thai Pie

The New York-style pizzeria comes from Hatchett Hall alums Jonathan Strader and Jack Leahy. Danny Boy’s comes from one of NYC’s former Meatball Shop co-founders and is an homage to East Coast red-sauce roots. It’s in an unusual space, tucked away in an office building atrium, which is a lovely place to have takeout pizza. Recently the shop has become very popular on TikTok, leading to long lines during lunch hour. Casual offshoot Gjelina Take Away (otherwise known at GTA) offers some of the crustiest and most flavorful pizza on the Westside for delivery. First, try refreshing the page and clicking Current Location again.

Pizzeria Bianco dishes out whole pies and daytime slices alike. Chef Chris Bianco has long split his time between LA and Phoenix, and he’s even growing his brand locally with Pane Bianco for slices and sandwiches nearby at the same Row DTLA complex. The main Pizzeria Bianco serves the chef’s famed wood-fired pizzas while Pane Bianco serves slices during the day. White meat chicken, breaded & topped with melted mozzarella and crispy bacon.

Roberta’s wood-fired, slightly chewy, beautifully charred pizzas include classics that made the OG Brooklyn spot famous and are available in Culver City or Studio City. Try the bee sting with pepperoni and hot honey or the famous original with tomato, mozzarella, parmesan, caciocavallo, oregano, and chile. This sports bar-meets-Indian-pizza-parlor has quickly built a following for shareable pies.

Dedham House of Pizza, Cafe Fresh Bagel Partner to Offer Limited-Time Pizza Bagels - The National Herald

Dedham House of Pizza, Cafe Fresh Bagel Partner to Offer Limited-Time Pizza Bagels.

Posted: Thu, 25 Jan 2024 08:00:00 GMT [source]

Recent Restaurant Reviews

Basil Pesto with Parmesan cheese, shrimp, and light sprinkle of mozzarella. LBK is the kind of family-friendly pizza takeaway that every neighborhood deserves. Pies come out hot and fast here, and on busy days there can be a bit of a wait, so order ahead to enjoy at home.

The wood-fired dough comes as a cheeseburger or Hawaiian pizza, along with the simple pepperoni. Head to California Marketplace’s third floor in K-Town to place an order for a nine- or 12-inch pizza. Plenty has been said about chef Daniele Uditi’s neo-Neapolitan pies.

The Liotta“You’re gonna like this guy, he’s all right, he’s a goodfella.” The classic, “plain” New Haven pie. House made red sauce, olive oil, and parm.Pepperoni IdiotIt don’t take a genius. Ezzo pepperoni, mozzarella, house made red sauce, and parm.Your Very Own Cheese PizzaEat a pie and “watch some rubbish! ” Mozzarella, house made red sauce, olive oil, and parm.The ZuppIt’s a Zuppardi’s up in here!

Garlic white sauce base, plump shrimp, mozzarella, and parmesan. Just what it says, smooth red sauce, pepperoni, and mozzarella. Our homemade spinach artichoke spread baked on top of our garlic bread. Pizza may not be for everyone, but I guarantee you will find something that you love on our menu. We have freshly made salads that are prepared daily. Incredible sandwiches that are baked to perfection.

Expect blistered pies topped with all the familiar classics, including pepperoni, ricotta cream with sausage, and clams. Those in the know should pre-order online for darkly burnished, thin, delicious pies. With recent media coverage, the place has grown to three or four times the volume it normally produces, so be patient and order a few beers while waiting. Topped with crispy pepperoni, sautéed green peppers, onions, and parmesan. Pepperoni, onions, ham, salami, green peppers,sausage, hamburger, mushrooms, bacon & black olives. Creamy garlic white sauce topped with smoked bacon, garlic chicken, pineapple, mozzarella, and Parmesan.

Our rich BBQ sauce, marinated chicken breast, smoked bacon, and onions. Classic New York City-style pizza joint Vito’s has multiple locations around town — from its West Hollywood original to the Westside and Downtown. The large, thin crust pies are terrific for sharing with the family. This Boyle Heights option is known for its blistered crusts and unique flavor combinations, moving from classics like the O.G. With pepperoni to mole, pink vodka sauce, pesto crusts, and more. Chef Daniel Cutler’s pizzas boast inventive toppings and supple but charred crusts, making for some of the best delivery and takeout pizza anywhere in Los Angeles.

Crispy or grilled chicken tossed in buffalo sauce with feta, black olives, and bleu cheese dressing. Grilled chicken breast topped with our homemade spinach artichoke spread and melted mozzarella. Fresh greens, ham, turkey, mozzarella and American, egg slices, tomatoes, onions, and green peppers. The perfect combination with our garlic white sauce – fresh spinach, artichoke hearts, and classic mozzarella. Garlic white sauce with marinated onions and grilled chicken.

Loaded with bacon bits, cheddar and $9.99mozzarella cheeses served with ranch dipping sauce. You’ll also find crisp, fresh salads, huge mouth-watering subs, pizza-by-the-slice, and delicious lasagna on the menu. Chef/Founder Chris Wallace started Ozzy’s in his home kitchen back in 2021 with the hopes of bringing his hometown’s Apizza to Los Angeles. Co-Owner, and fellow New Havener, Craig Taylor joined Ozzy’s in 2022 and the rest is history. Creamy feta topped with roasted red pepper, onion, spinach, ripe olives, and Parmesan. Creamy feta topped with crumbled gyro meat, diced tomatoes, and parmesan.

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